Staek - Since 1965, we’ve honored the same recipe for success that was created by our founder, Ruth Fertel: perfect steaks, warm hospitality, and good times that never stop rolling. Here is why so many people say we consistently deliver one of the best dining experiences in the world.

 
2. Rare. A rare steak is cooked a smidge longer than a blue steak. And those extra 60 seconds make it more tender. Cook your steak for 2 minutes on each side and a few seconds on the edges to achieve that desired borderline raw doneness. You want the inside around 75% red, and a little blood continues to ooze.. 3d house design

No, there is too much. Let me sum up: Get oil smoking hot in a heavy pan. Add salted and peppered steak and cook, flipping every 15 to 30 seconds until the desired internal temperature is almost reached. Add butter to the pan and continue to cook until the steak is done. Remove from pan. Best Steakhouses in Las Vegas, NV - Echo & Rig, Herbs & Rye, Prime 141 Steakhouse , Primal Steakhouse, Golden Steer Steakhouse Las Vegas, Bavette's Steakhouse & Bar, Harlo Steakhouse & Bar, Joe's Seafood Prime Steak & Stone Crab, Del Frisco's Double Eagle Steakhouse, Cleaver - Butchered Meats, Seafood & Cocktails The perfect steak doneness is a matter of opinion and can vary from person to person. Here are the different levels of steak doneness so you can have the perfect steak. Rare (120°F): Cool to warm red center, soft, and tender texture. Medium-Rare (130°F / preferred) : Warm red center, perfect steak texture. Feb 11, 2019 · This is the best way to cook a steak, without a doubt. And if that didn't get you... It takes little to no active time, is all done in a pan, and is extremel... As a rough guide, a 2cm/¾in thick steak will take 3 minutes in total for rare, 4–5 minutes in total for medium and 7–8 minutes for well done. There is a quick trick, using the palm of …STEAK 'N SHAKE® IS A BIGLARI HOLDINGS COMPANY.©2024 STEAK 'N SHAKE®ALL RIGHTS RESERVED. 36.6534-78.375. Best Steakhouses in Las Vegas, NV - Echo & Rig, Herbs & Rye, Prime 141 Steakhouse , Primal Steakhouse, Golden Steer Steakhouse Las Vegas, Bavette's Steakhouse & Bar, Harlo Steakhouse & Bar, Joe's Seafood Prime Steak & Stone Crab, Del Frisco's Double Eagle Steakhouse, Cleaver - Butchered Meats, Seafood & Cocktails Kansas City Chiefs stars Patrick Mahomes and Travis Kelce are teaming up — off the field this time — to open up a "modern steakhouse" in the heart of their home city. …Rib Eye. Bloomberg/Getty Images. One of the most prized cuts of all, the rib eye comes boneless or with the rib bone still attached (in which case it's frequently known as a cowboy steak). And ...March 14, 2024 at 12:00 p.m. EDT. Snake meat is considered a delicacy in some parts of Asia. (Video: Daniel Natusch) 5 min. They’re scaly, fork-tongued and can …Gain important insights of STAEK SDN. BHD.. Explore their company registration information, banking payment history, litigation, and trade references to ...Heat a 24cm or 10" saucepan, not nonstick if possible, over a medium heat and the butter and when it melts add the onions, then cook stirring regularly until they begin to soften down, this will take around 10 minutes. Reduce the heat to medium-low and cook on for another 50-60 minutes stirring every 8-10 minutes.PETALING JAYA. 17, Jalan PJU 3/44, Sunway Damansara, Technology Park, 47810 Petaling Jaya, Selangor, Malaysia +603 7880 2497The steak is then rubbed with a blend of herbs and spices and left to marinate overnight. Once the marinade is complete, the steak is placed on a high-heat grill to create the signature charred flavor. The steak is then flipped and cooked to the desired level of doneness. What makes Pittsburgh Style Steak so special …The perfectly-cooked steak is succulent, rich, and hearty. It's fit for a king's last meal or Joe's first lunch. What's more, there are many different ways to cook a steak. You can broil it, grill it, pan-fry it, and even … Best Steakhouses in Orlando, FL - Kres Chophouse, Eddie V's Prime Seafood, Ocean Prime, Fogo de Chão Brazilian Steakhouse, Christner's Prime Steak and Lobster, Delmonico's Italian Steak House, Da silva steak house, Fleming’s Prime Steakhouse & Wine Bar, Chima Steakhouse, Linda's La Cantina. Sonora Steak brings you the highest quality, fresh ingredients, best-in-the-world class steaks and a unique, full sensory dining experience reimagined for the whole family! Let’s all meat here!Jan 26, 2021 · Step 2: Prep the Grill. Start with a clean grill, free of any lingering food residue. For gas grills, heat the grill on high heat, around 450 to 500 degrees F. If you're using a charcoal grill, create what's known as a "two-zone fire." This creates one side for charring and searing and the other for gentle cooking. stack n. (pile) catasta, pila nf. There was a stack of papers on the teacher's desk, waiting to be marked. C'era una pila di compiti sulla scrivania dell'insegnante, in attesa di essere corretti. stack [sth] on [sth] vtr + prep. (pile up) accatastare [qlcs] su [qlcs], impilare [qlcs] su [qlcs] vtr. Alison stacked the books on the table.Best Steakhouses in Los Angeles, CA - Steak 48, Carlitos Gardel Argentine Steakhouse, Taylor's Steakhouse, The Penthouse at Mastro's, BOA Steakhouse, Matu, MUN Korean Steakhouse, Musso & Frank Grill, Lawry's The Prime Rib - Beverly Hills, Houston's RestaurantBuy the best steak! Shop online to have perfectly aged steaks & meat delivered. Each steak is trimmed by master butchers & backed with a money-back guarantee. Minimum Purchase may apply. Details. 50% Off Sitewide + FREE Shipping & 4 FREE Burgers. Details. FREE Shipping on Popular Assortments!The porterhouse is a bone-in steak cut from the rear of the short loin of the beef cow. The T-shaped-bone cut from the spine bisects portions of both the top loin (strip steak) and tenderloin (filet mignon). The porterhouse has a larger portion of tenderloin—at least 1 1/4 inches thick as defined by the USDA—than the similarly cut T-bone ...Turn the steak more regularly to prevent burning. Top tip! Every steak will be slightly different in shape, size and texture, so cooking times will vary. If you notice one steak is a little thicker than the other, cook it for an extra 30 seconds in the pan on each side. For rare, cook for 3-4 min max on each side.Marinating the steak in a mixture of lemon juice, Worcestershire sauce, apple cider vinegar, garlic and onion powders for at least 30 minutes will give it tons of flavor. Pro Tip: Cook the gnocchi right in the same pan as the steak for a delicious one-pan meal. – Marcos Cardenas, San Jose, California. 25.Apr 13, 2021 · Instructions. Remove steaks from the fridge at least 20 minutes before starting. Preheat oven to 400°F. Heat a large skillet over medium-high heat. Rub steaks with olive oil and generously season. Brown 2-3 minutes per side and place the pan in the oven. Bake 10-15 minutes or until steaks reach the desired doneness. Best Steakhouses in Las Vegas, NV - Echo & Rig, Herbs & Rye, Prime 141 Steakhouse , Primal Steakhouse, Golden Steer Steakhouse Las Vegas, Bavette's Steakhouse & Bar, Harlo Steakhouse & Bar, Joe's Seafood Prime Steak & Stone Crab, Del Frisco's Double Eagle Steakhouse, Cleaver - Butchered Meats, Seafood & Cocktails Fiorentina is an adult Tuscan beef steak cut 3-4 fingers high in the loin and cooked rare on the grill. The first official document is from the Accademia della Crusca in 1750, but you can go back to 1624 and to the Uffizi, in the Dispensa by Jacopo Chimenti known as l' Empoli who, with his 16th century Florentine reformed type of painting, …Shop staek knife dinner fork spoon online with free shipping and fast delivery. Find products of Dinnerware Sets with high quality at AliExpress.Walter’s Steakhouse brings timeless charm to downtown Brisbane. Serving a 270 day grain fed, in house, dry aged porterhouse, prepared and cooked with specialized methods. Walter’s provides an experience like no other. Walter’s Steakhouse and Bar was created following a long-held dream of three friends, Denis Sheahan, Paul …The porterhouse is a bone-in steak cut from the rear of the short loin of the beef cow. The T-shaped-bone cut from the spine bisects portions of both the top loin (strip steak) and tenderloin (filet mignon). The porterhouse has a larger portion of tenderloin—at least 1 1/4 inches thick as defined by the USDA—than the similarly cut T-bone ...on order $899+. Some Restrictions may apply. 3 Year Warranty. 1 Year on Stainless Steel. 30-Day Money Back. Return on Original Package. 100% Secure Shop. Safe & Easy Transactions.5. Wedge Salad. A classic wedge salad is the perfect starter for a juicy steak dinner. Crisp lettuce, salty bacon, sweet tomatoes, and a rich blue cheese dressing make this salad both refreshing and indulgent. It’s creamy, …The perfect steak starts with the right cut. But trying to pick out a steak at your grocery store's butcher counter can be all sorts of intimidating. Let's change that. …Instructions. In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. Marinate for 2 hours or overnight.Open the lid and place the steaks on the hot side of the grill. Leave the lid open while grilling steaks. When a hard sear forms in about three minutes, rotate the steaks a quarter turn to create ...8 Mar 2024 ... Staek New 21 views · 2:31. Go to channel · EQ KL SKY51 Drone 2022 ... Staek New 30 views · 1:27. Go to channel · Paramount Sinaran Showro...5. Wedge Salad. A classic wedge salad is the perfect starter for a juicy steak dinner. Crisp lettuce, salty bacon, sweet tomatoes, and a rich blue cheese dressing make this salad both refreshing and indulgent. It’s creamy, …1. Ribeye (aka Delmonico, Spencer, Entrecote) Either bone-in or boneless, a ribeye is essentially a thick slice of prime rib served as a steak. Lots of flavorful marbling with a very meaty …The top five countries with the highest female representation in the workforce are all in sub-Saharan Africa. It is still very much a man’s world. In many places across the globe, ...The fat and protein content of steak will vary depending on the cut of meat and how it's prepared. The following nutrition information is provided by the USDA for 3 ounces (85g) of grilled beef tenderloin, with the fat trimmed. Calories : 179. Fat : 7.6g. Sodium : 60mg. Carbohydrates : 0g. Fiber : 0g. Sugars : 0g.The knock sensor in a Nissan Xterra performs a critical job. It "listens" to your engine to make sure that the engine is firing properly. If too much fuel gets into the engine, the...Instructions. Preheat the air fryer to 400 degrees. Prepare the steaks by rubbing olive oil on each side. Rub the Italian seasoning, and salt and pepper on each side. Add the steak to the air fryer basket and cook for 12 minutes, turning over ager 6 minutes for medium. Let the steak rest for 10 minutes and top with garlic butter.Medium Well or Well Done (start at high heat and turn down to medium-high after adding the steaks): 1-inch thick steak: 2 minutes per position. Between 1 and 2-inch steak: 3 minutes per position. Less than 3/4-inch steak: 1 minute per position. For the best results, it's important to know your grill.Case in point: this Simple Broiled Flank Steak with Herb Oil (pictured above). Rub a flank steak with olive oil, season it with salt and pepper and slide it onto a foil-lined sheet pan for easy ...Step 1. Transfer 1-2 tablespoons of that hot steak oil (and any extra fried crispy bits!) into another pan and set it to medium high heat. Add the seasoned flour that you set aside earlier, and whisk it to combine. Slowly add milk, one tablespoon at a time, whisking constantly to remove any lumps.Marinate the steak: Season both sides of the steak with salt and pepper and place in a ziplock bag with the balsamic vinegar and marinate for 20-30 minutes, or up to 4 hours. Sear the steak: Heat a large skillet over medium high heat place the marinated steak on the hot pan, without any additional oil.Discard any remaining marinade. Sear both …Dry aging steak at home takes roughly around 30 days before you will notice any dry-aging flavors. However, in my experience, it’s between 60 – 80 days that the steak really comes into its own, developing the rich beefy umami flavors dry aging is famous for. Be aware that the steak will be riddled with bacteria. Stake.us features a selection of hundreds of popular games from various providers, creating an unbeatable gaming experience. Players can enjoy classics such as slots , scratch card games , blackjack , roulette , baccarat , and other table games . Additionally, we offer an engaging live dealer experience with real dealers streaming live for ... Feb 21, 2023 · Step 1: Prep the Steak: Pat the steak dry to eliminate all moisture (this will ensure the outside browns nicely) and place it on a plate or cutting board. Step 2: Salt and Pepper It: Sprinkle the ... 1 rib-eye steak, at least 4cm thick Coarse sea salt and freshly ground black pepper 25g butter 1 garlic clove, skin-on and crushed 1 sprig of thyme. 1.Jul 12, 2023 · Add butter, herbs (if using), and shallot (if using) to skillet and continue to cook, flipping steak occasionally and basting any light spots with foaming butter. If butter begins to smoke excessively or steak begins to burn, reduce heat to medium. To baste, tilt pan slightly so that butter collects by handle. Steak Market specializes in creating exceptional celebrations and personalized private dining experiences. Parties over 8 must book through our reservation team and choose between our prix fixe dining options or agree to a minimum spend per person. Celebrate your special event at Steak Market - we look forward to making your event memorable! Top 10 Best Steakhouses Near Chesapeake, Virginia. 1. The Butcher’s Son. “a couple of really good steaks and a few where I felt I would've done better at Longhorn Steakhouse .” more. 2. Cork & Bull Chophouse. “A very nice steakhouse in the Hampton roads area. Chesapeake is very thankful for this.” more. 3. The image for download is "Transparent background(PNG)" or "High resolution". Kids Eating Staek Cartoon Free PNG Image. It is a free ...Instructions. Take steaks out of the refrigerator for at least 20 minutes before cooking. Heat a large cast-iron skillet or pan over medium-high heat. Add 1 tablespoon of oil in and swirl to coat. Season steaks all over with …A steak is a thick cut of meat generally sliced across the muscle fibers, sometimes including a bone. It is normally grilled or fried. Steak can be diced, cooked in sauce, such as in …High Plains Steak During the 1800s, cattlemen, farmers, and distillers reigned in the American High Plains, weaving their legacy into the lands they labored day in and day out. Our Black Angus USDA Prime beef is sourced and raised from a collective of ranchers and farmers in the USA, grazing on Midwest pastures with a high-quality, corn-based diet that …The steak lovers’ choice, this cut is lean, notably tender, rich in flavour and extremely juicy. Fillet steak a.k.a. eye fillet or tenderloin. Famously tender, the fillet is arguably the most desirable of steaks. It's supremely lean with a mild and subtle flavour. Scotch fillet steak a.k.a. boneless rib eye or rib filleton order $899+. Some Restrictions may apply. 3 Year Warranty. 1 Year on Stainless Steel. 30-Day Money Back. Return on Original Package. 100% Secure Shop. Safe & Easy Transactions.Apr 13, 2021 · Instructions. Remove steaks from the fridge at least 20 minutes before starting. Preheat oven to 400°F. Heat a large skillet over medium-high heat. Rub steaks with olive oil and generously season. Brown 2-3 minutes per side and place the pan in the oven. Bake 10-15 minutes or until steaks reach the desired doneness. Parilla Steak Housessa grillataan herkulliset pihvit ja mehevät hampurilaiset laavakivi-grillissä! Kaikki käyttämämme raaka-aineet on valittu huolella – laatua ja tuoreutta kunnioittaen, jotta asiakkaamme olisivat tyytyväisiä jo ensi maistamalla. Ravintolassamme voit nauttia hyvästä ruoasta ja juomasta rennossa ilmapiirissä.Pepper Staek Pie Filling recipe by Admin (zaid) posted on 21 Jan 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Savouries, ...Feb 14, 2020 · Flat Iron. Yiran An // Getty Images. Less expensive than a filet or strip, but more tender than other low-priced steak, the flat iron is a chuck cut sliced from the shoulder of the steer. While most chuck is tough, flat iron comes from the top blade muscle, which doesn’t have the same connective tissue. The Insider Trading Activity of CHAPMAN MATTHEW W on Markets Insider. Indices Commodities Currencies StocksCase in point: this Simple Broiled Flank Steak with Herb Oil (pictured above). Rub a flank steak with olive oil, season it with salt and pepper and slide it onto a foil-lined sheet pan for easy ...Om SteaK Out. Førsteklasses kød er for alle - ikke kun top-restauranter. steak-out.dk er en familie-drevet virksomhed, som leverer Danmarks største udvalg af premium kødvarer. Vi har været gennem adskillige leverandører for …Fast Kitchen Katsu & Staek, Banjarsari Nusukan Tapen 04/5 Merupakan Restoran yang lokasinya berada di Jl.jenggolo Selatan 2 Tapen Nusukan Banjarsari ...A cast-iron pan holds and retains heat especially well, helping to brown the steak more evenly. Heat that large, heavy skillet over high heat until hot, then add 1-2 Tbsp. vegetable oil, swirling ... Sear the steak. Cook the steak for 1-2 minutes on each side, ensuring a flavorful crust forms while leaving the interior practically raw. If you’re using an infrared salamander broiler, then 1 minute per side might be enough. As long as a crust forms without cooking the inside much, then you will end up with blue steak. The Jeep power train control module (PCM)--or computer, as it is known in layman’s terms--controls the vehicle’s ignition, emission and fuel systems, along with other auxiliary sys... Best Steakhouses in Orlando, FL - Kres Chophouse, Eddie V's Prime Seafood, Ocean Prime, Fogo de Chão Brazilian Steakhouse, Christner's Prime Steak and Lobster, Delmonico's Italian Steak House, Da silva steak house, Fleming’s Prime Steakhouse & Wine Bar, Chima Steakhouse, Linda's La Cantina. Nov 4, 2018 · Transfer the seared steak after a 10-20 minute rest to the hot baking pan. Optionally, you may add a pat of butter on top of each steak for a richer flavor. Cook for 10 to 14 minutes, until the desired doneness is achieved, flipping the steaks halfway through the baking and basting it with juices. Om SteaK Out. Førsteklasses kød er for alle - ikke kun top-restauranter. steak-out.dk er en familie-drevet virksomhed, som leverer Danmarks største udvalg af premium kødvarer. Vi har været gennem adskillige leverandører for …Define steak. steak synonyms, steak pronunciation, steak translation, English dictionary definition of steak. a slice of meat or fish: I’ll have my steak rare. Not to be confused with: stake – a stick or post; wager; bet: I have a stake in that race.Fiorentina is an adult Tuscan beef steak cut 3-4 fingers high in the loin and cooked rare on the grill. The first official document is from the Accademia della Crusca in 1750, but you can go back to 1624 and to the Uffizi, in the Dispensa by Jacopo Chimenti known as l' Empoli who, with his 16th century Florentine reformed type of painting, …I love to dine at novecento since it has such a large variety of Argentine... Wonderful Atmosphere/Great food. 20. Smith & Wollensky - Miami Beach. 3,387 reviews Closed Now. American, Steakhouse $$$$ Menu. 3.7 mi. Miami Beach. Nice …Opening Hours. Mon - Sun. 11:00 am - 11:00 pm. Book 02073790412 Find Us. We serve only the finest steak, which has been carefully selected and prepared by our master butchers. Walk-ins are welcome across all four Steak and Company restaurants in … The Best Steakhouses Near Santa Maria, California. 1. Shaw’s Steakhouse & Tavern. “We eat at all the great steakhouses but Shaw's is my favorite steakhouse hands down!” more. 2. Hitching Post. “This family owned and operated restaurant is my favorite steakhouse! Growing up in Santa Maria...” more. 3. The top five countries with the highest female representation in the workforce are all in sub-Saharan Africa. It is still very much a man’s world. In many places across the globe, ...Instructions. Take steaks out of the refrigerator for at least 20 minutes before cooking. Heat a large cast-iron skillet or pan over medium-high heat. Add 1 tablespoon of oil in and swirl to coat. Season steaks all over with …: Get the latest Smart Solution Technology stock price and detailed information including news, historical charts and realtime prices. Indices Commodities Currencies Stocks

Check the texture. Check the smell. Check how long it’s been in the fridge. 1. Check the Best-By Date. Remember, the sell by date is for stores so they know when to pull items from the shelves, but if your …. Brazilian hot women

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Flank Steak Pinwheels. Butterfly and flatten a flank steak so there’s a large surface area for this savory red pepper and spinach stuffing. Roll it up, wrap in bacon (yes!) and grill for a few minutes. Once sliced, serve with a delicious creamy blue cheese sauce. Go to Recipe.Learn how to pan sear and baste steak with garlic thyme butter for a cheffy and delicious meal. Find tips, recipes and serving suggestions for different cuts and sauces.2. Rare. A rare steak is cooked a smidge longer than a blue steak. And those extra 60 seconds make it more tender. Cook your steak for 2 minutes on each side and a few seconds on the edges to achieve that desired borderline raw doneness. You want the inside around 75% red, and a little blood continues to ooze.Mix the seasonings together in a bowl. Season the steak on both sides. Preheat your air fryer on 400˚F for about 3 minutes to heat the basket. Place the steaks in the air fryer basket, trying not to overlap them. Cook on 400° F for 8 minutes (for medium), flipping it once about 2/3 of the way through cooking.9 Feb 2022 ... ... Staek merupakan warung bakso kekinian yang mampu menghadirkan suasana cozy bagi konsumenya. SS Bakso dan Staek ini merupakan brand asli ...3 days ago · Also on the menu: blue crab bisque, USDA Prime and wagyu steaks, and sides like a macaroni and cheese made with six imported cheeses and grilled asparagus. Look out for classic steak preparations like Steak Diane, served with mushrooms and brandy cream. Open in Google Maps. 300 4th Ave N, Nashville, TN 37219. (615) 434-4300. Best Steakhouses in San Diego, CA - The Remy, Eddie V's Prime Seafood, Cowboy Star, Galpao Gaucho - San Diego, C Level, Fleming’s Prime Steakhouse & Wine Bar, Born & Raised, STK Steakhouse, Rare Society, The Red Fox Steakhouse and Piano Bar. Browse more than 450 recipes for sirloin, ribeye, t-bone, and flank steak, along with methods for grilling, broiling, pan-frying, and searing steaks. Plus find marinades, sauces, herb butters, and rubs to amp up the flavor.As a rough guide, a 2cm/¾in thick steak will take 3 minutes in total for rare, 4–5 minutes in total for medium and 7–8 minutes for well done. There is a quick trick, using the palm of …22 Oct 2014 ... i took some cubed steak, then i put jalapeno pepper and some red onion. and put some tony chacheres creole seasoning on the steak, ...Chuck steak is a cut of beef that is part of the chuck primal, which is a large section of meat from the shoulder area of the cow. This part of the animal gets a lot of exercise, making the muscles somewhat tough. However, there are parts that are more tender, such as the top blade, which becomes very tender once the gristle is removed.Once your steak is seasoned, it's best practice to set it on a wire rack within a sheet pan, so that air can circulate all around the meat, drying out the surface. Moisture is the enemy of a good crusty sear, so if it's going to be more than two hours before cooking your steak, set it uncovered in the fridge. "It will be … live everyday 4pm & 9:30 EST 😜SEND ME STUFF:P.O BOX 171002Salt Lake City, UT, 84117 As a rough guide, a 2cm/¾in thick steak will take 3 minutes in total for rare, 4–5 minutes in total for medium and 7–8 minutes for well done. There is a quick trick, using the palm of …The optimal method for salting steak. Salting your steak 1-2 hours before cooking is our sweet spot. This amount of time allows the salt to dissolve and penetrate the surface of the steak, helping to break down the proteins and creating a better sear. As the steak sits, the salt draws out some moisture from the surface, which then …Step 2 In a medium skillet over medium-high heat, heat oil. Season steak with pepper on both sides. When oil is just about to smoke, add steak. Cook 7 minutes, then flip and add butter. Baste with ...First stock on us. Fund your account within 24 hours of signing up to get a free stock – picked randomly between Nike, Dropbox, GoPro and a mystery stock. Sign up Terms and conditions apply. Invest in 6,000+ U.S. stocks & ETFs with Stake, a trusted online stock broker in New Zealand. Join Stake now and trade with $3 brokerage fees.Nov 9, 2023 · Season cube steaks evenly on both sides with the salt. Dredge each side of each steak in flour, shake off excess and set aside. In a large skillet, heat oil over medium-high heat until shimmering. Place cube steaks in pan. Cook 3 minutes each side. Serve immediately. .

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